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The Korean Nutrition Society
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Table of Contents Alert
Volume 17(5); October 2023
Original Researches
827
  Effects of Pogonatherum paniceum (Lamk) Hack extract on anti- mitochondrial DNA mediated inflammation by attenuating Tlr9 expression in LPS-induced macrophages
Thongboontho R, Petcharat K, Munkong N, Khonthun C, Boondech A, Phromnoi K, Thim-uam A.
844
  Antimetastatic effect of fucoidan against non-small cell lung cancer by suppressing non-receptor tyrosine kinase and extracellular signal-related kinase pathway
Muneerungsee N, Tanasawet S, Sukketsiri W.
855
  Protective effect of Lycium barbarum leaf extracts on atopic dermatitis: in vitro and in vivo studies
Lee HS, Bae EY, Ly SY.
870
  Mentha canadensis attenuates adiposity and hepatic steatosis in high-fat diet-induced obese mice
Han Y, Choi JY, Kwon EY.
883
  Probiotic supplementation has sex-dependent effects on immune responses in association with the gut microbiota in community-dwelling older adults: a randomized, double-blind, placebo-controlled, multicenter trial
Kim CS, Jung MH, Choi EY, Shin DM.
899
  Neuroprotective effects of hesperetin on H2O2-induced damage in neuroblastoma SH-SY5Y cells
Moon HR, Yun JM.
917
  Peanut sprout tea extract inhibits lung metastasis of 4T1 murine mammary carcinoma cells by suppressing the crosstalk between cancer cells and macrophages in BALB/c mice
Jung JI, Lee HS, Lee J, Kim EJ.
934
  Newly developed care food enhances grip strength in older adults with dysphagia: a preliminary study
Han H, Park Y, Kwon H, Jeong Y, Joo S, Cho MS, Park JY, Jung HW, Kim Y.
945
  The level of food literacy and its association with food intake and obesity status among Seoul citizens: results from Seoul Food Survey 2021
Yoo H, Jo E, Lee H, Ko E, Jang E, Sim J, Kim K, Park S.
959
  Association between diet quality and untreated dental caries: results from the Korea National Health and Nutrition Examination Survey
Sim SJ, Moon JY, Shin HS.
969
  Association between plant protein intake and grip strength in Koreans aged 50 years or older: Korea National Health and Nutrition Examination Survey 2016–2018
Jun SH, Lee JW, Shin WK, Lee SY, Kim Y.
984
  Gender differences in the association between food costs and obesity in Korean adults: an analysis of a population-based cohort
Park S, Kim J.
997
  Associations of dietary vitamin A and C intake with asthma, allergic rhinitis, and allergic respiratory diseases
García-García C, Kim M, Baik I.
1007
  Can tailored home-delivered meal services alleviate self-rated frailty of the low-income older adults in Korea?
Kim J, Chang H.
1019
  Effects of campus dining sustainable practices on consumers’ perception and behavioral intention in the United States
Yoon B, Jun K.
1028
  What is on plates for school meals: focusing on animal- vs. plant-based protein foods
Kim SY, Kim M.